19. May 2021

Research project EnXylaScope

divis will be participating in the new European research project EnXylaScope, starting this month. The project focus is the development of new enzyme-based methods for debranching xylan, an innovative ingredient of many consumer goods and food. Due to the good chemical and physical characteristics, debranched xylan is meant to replace less sustainable ingredients, which helps to produce greener products. divis contributes our expertise in data driven machine learning methods for formulation optimization to this project.

Press release